Maldives vs Micronesia (Federated States of): Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Maldives
- Micronesia (Federated States of)
How they compare
Maldives currently reports 2.33 kt against 2.07 kt in Micronesia (Federated States of), a difference of 0.26 kt.
That makes Maldives's figure about 1.1 times Micronesia (Federated States of)'s.
Across all 33 years both countries report, Maldives has been ahead every year.
Maldives ranks 205th and Micronesia (Federated States of) ranks 206th of 257 countries.
Maldives has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Maldives | Micronesia (Federated States of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.74 kt | 1.64 kt | 0.1061 kt | Maldives |
| 2000s | 1.92 kt | 1.67 kt | 0.247 kt | Maldives |
| 2010s | 2.15 kt | 1.92 kt | 0.2293 kt | Maldives |
| 2020s | 2.31 kt | 2.05 kt | 0.2632 kt | Maldives |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Maldives or Micronesia (Federated States of)?
- Maldives, at 2.33 kt against 2.07 kt in Micronesia (Federated States of) as of 2023.
- What is the difference in agrifood systems — emissions between Maldives and Micronesia (Federated States of)?
- 0.26 kt, with Maldives ahead.
- How many years of comparable data are there for Maldives and Micronesia (Federated States of)?
- 33 years are reported by both, from 1991 to 2023.
- How do Maldives and Micronesia (Federated States of) rank globally for agrifood systems — emissions?
- Maldives ranks 205th and Micronesia (Federated States of) ranks 206th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf