Rwanda vs Tunisia: Agrifood systems — Emissions

Rwanda
174.02 kt
in 2023
Tunisia
178.54 kt
in 2023
Rwanda rank
122nd
Tunisia rank
119th

Agrifood systems — Emissions over time

  • Rwanda
  • Tunisia
050100150200199020062023

How they compare

Tunisia currently reports 178.54 kt against 174.02 kt in Rwanda, a difference of 4.52 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Tunisia ahead.

Rwanda ranks 122nd and Tunisia ranks 119th of 257 countries.

Tunisia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Rwanda Tunisia Difference Ahead
1990s 118.85 kt 172.3 kt 53.45 kt Tunisia
2000s 144.56 kt 185.66 kt 41.1 kt Tunisia
2010s 169.9 kt 182.59 kt 12.69 kt Tunisia
2020s 176.29 kt 179.06 kt 2.77 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Rwanda or Tunisia?
Tunisia, at 178.54 kt against 174.02 kt in Rwanda as of 2023.
What is the difference in agrifood systems — emissions between Rwanda and Tunisia?
4.52 kt, with Tunisia ahead.
How many years of comparable data are there for Rwanda and Tunisia?
34 years are reported by both, from 1990 to 2023.
How do Rwanda and Tunisia rank globally for agrifood systems — emissions?
Rwanda ranks 122nd and Tunisia ranks 119th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Tunisia: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/rwanda/tunisia/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf