Seychelles vs Tonga: Agrifood systems — Emissions

Seychelles
1.95 kt
in 2023
Tonga
2.49 kt
in 2023
Seychelles rank
207th
Tonga rank
204th

Agrifood systems — Emissions over time

  • Seychelles
  • Tonga
00.511.522.5199020062023

How they compare

Tonga currently reports 2.49 kt against 1.95 kt in Seychelles, a difference of 0.54 kt.

That makes Tonga's figure about 1.3 times Seychelles's.

Across all 34 years both countries report, Tonga has been ahead every year.

Seychelles ranks 207th and Tonga ranks 204th of 257 countries.

Tonga has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Seychelles Tonga Difference Ahead
1990s 1.86 kt 2.34 kt 0.4831 kt Tonga
2000s 2.04 kt 2.37 kt 0.3378 kt Tonga
2010s 1.88 kt 2.44 kt 0.5571 kt Tonga
2020s 1.94 kt 2.49 kt 0.5532 kt Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Seychelles or Tonga?
Tonga, at 2.49 kt against 1.95 kt in Seychelles as of 2023.
What is the difference in agrifood systems — emissions between Seychelles and Tonga?
0.54 kt, with Tonga ahead.
How many years of comparable data are there for Seychelles and Tonga?
34 years are reported by both, from 1990 to 2023.
How do Seychelles and Tonga rank globally for agrifood systems — emissions?
Seychelles ranks 207th and Tonga ranks 204th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs Tonga: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-ch4-fao-tier-1/seychelles/tonga/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf