Small island developing States (SIDS) vs Spain: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Small island developing States (SIDS)
- Spain
How they compare
Spain currently reports 1,389 kt against 1,382 kt in Small island developing States (SIDS), a difference of 7 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Spain ahead.
Small island developing States (SIDS) ranks 33rd and Spain ranks 34th of 33 groups.
Across the 4 decades both report, Small island developing States (SIDS) averaged higher in 1 and Spain in 3.
Head to head by decade
| Decade | Small island developing States (SIDS) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,444 kt | 1,536 kt | 92.94 kt | Spain |
| 2000s | 1,414 kt | 1,635 kt | 220.48 kt | Spain |
| 2010s | 1,485 kt | 1,402 kt | 82.6 kt | Small island developing States (SIDS) |
| 2020s | 1,409 kt | 1,426 kt | 16.54 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Small island developing States (SIDS) or Spain?
- Spain, at 1,389 kt against 1,382 kt in Small island developing States (SIDS) as of 2023.
- What is the difference in agrifood systems — emissions between Small island developing States (SIDS) and Spain?
- 7 kt, with Spain ahead.
- How many years of comparable data are there for Small island developing States (SIDS) and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Small island developing States (SIDS) and Spain rank globally for agrifood systems — emissions?
- Small island developing States (SIDS) ranks 33rd and Spain ranks 34th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf