Argentina vs Republic of Moldova: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Argentina
- Republic of Moldova
How they compare
Argentina currently reports 244,761 kt against 5,836 kt in Republic of Moldova, a difference of 238,925 kt.
That makes Argentina's figure about 41.9 times Republic of Moldova's.
Across all 32 years both countries report, Argentina has been ahead every year.
Argentina ranks 13th and Republic of Moldova ranks 16th of 222 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 241,495 kt | 7,474 kt | 234,021 kt | Argentina |
| 2000s | 288,248 kt | 5,577 kt | 282,671 kt | Argentina |
| 2010s | 261,654 kt | 5,731 kt | 255,923 kt | Argentina |
| 2020s | 252,824 kt | 5,902 kt | 246,922 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Argentina or Republic of Moldova?
- Argentina, at 244,761 kt against 5,836 kt in Republic of Moldova as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Argentina and Republic of Moldova?
- 238,925 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Argentina and Republic of Moldova rank globally for agrifood systems — emissions (co2eq)?
- Argentina ranks 13th and Republic of Moldova ranks 16th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf