Chile vs Ecuador: Agrifood systems — Emissions (CO2eq)

Chile
35,569 kt
in 2023
Ecuador
34,306 kt
in 2023
Chile rank
82nd
Ecuador rank
83rd

Agrifood systems — Emissions (CO2eq) over time

  • Chile
  • Ecuador
020.0k40.0k60.0k199020062023

How they compare

Chile currently reports 35,569 kt against 34,306 kt in Ecuador, a difference of 1,263 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Ecuador ahead.

Chile ranks 82nd and Ecuador ranks 83rd of 257 countries.

Ecuador has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chile Ecuador Difference Ahead
1990s 25,176 kt 58,390 kt 33,213 kt Ecuador
2000s 30,207 kt 52,757 kt 22,550 kt Ecuador
2010s 34,640 kt 48,554 kt 13,915 kt Ecuador
2020s 35,857 kt 39,157 kt 3,300 kt Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions (co2eq), Chile or Ecuador?
Chile, at 35,569 kt against 34,306 kt in Ecuador as of 2023.
What is the difference in agrifood systems — emissions (co2eq) between Chile and Ecuador?
1,263 kt, with Chile ahead.
How many years of comparable data are there for Chile and Ecuador?
34 years are reported by both, from 1990 to 2023.
How do Chile and Ecuador rank globally for agrifood systems — emissions (co2eq)?
Chile ranks 82nd and Ecuador ranks 83rd of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Ecuador: Agrifood systems — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2eq-ar5-fao-tier-1/chile/ecuador/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf