Croatia vs Falkland Islands (Malvinas): Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Croatia
- Falkland Islands (Malvinas)
How they compare
Croatia currently reports 7,801 kt against 6,557 kt in Falkland Islands (Malvinas), a difference of 1,244 kt.
That makes Croatia's figure about 1.2 times Falkland Islands (Malvinas)'s.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 128th and Falkland Islands (Malvinas) ranks 131st of 222 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Falkland Islands (Malvinas) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,162 kt | 6,579 kt | 583.13 kt | Croatia |
| 2000s | 8,429 kt | 6,564 kt | 1,865 kt | Croatia |
| 2010s | 7,899 kt | 6,561 kt | 1,338 kt | Croatia |
| 2020s | 7,874 kt | 6,554 kt | 1,320 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Croatia or Falkland Islands (Malvinas)?
- Croatia, at 7,801 kt against 6,557 kt in Falkland Islands (Malvinas) as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Croatia and Falkland Islands (Malvinas)?
- 1,244 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Falkland Islands (Malvinas)?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Falkland Islands (Malvinas) rank globally for agrifood systems — emissions (co2eq)?
- Croatia ranks 128th and Falkland Islands (Malvinas) ranks 131st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf