Agrifood systems — Emissions (CO2eq) in Croatia
Croatia: Agrifood systems — Emissions (CO2eq) was 7,801 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) in Croatia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Croatia recorded 7,801 kt for agrifood systems — emissions (co2eq) in 2023.
That represents a change of down 1.3% on the previous year and down 0.6% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) in Croatia peaked at 9,313 kt in 2008 and was at its lowest, 6,814 kt, in 1994.
Croatia ranks 128th of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Agrifood systems — Emissions (CO2eq) in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 7,258 kt | — |
| 1993 | 7,023 kt | -3.2% |
| 1994 | 6,814 kt | -3.0% |
| 1995 | 6,865 kt | +0.8% |
| 1996 | 6,962 kt | +1.4% |
| 1997 | 7,497 kt | +7.7% |
| 1998 | 7,352 kt | -1.9% |
| 1999 | 7,525 kt | +2.4% |
| 2000 | 7,418 kt | -1.4% |
| 2001 | 7,722 kt | +4.1% |
| 2002 | 8,316 kt | +7.7% |
| 2003 | 7,931 kt | -4.6% |
| 2004 | 8,745 kt | +10.3% |
| 2005 | 8,678 kt | -0.8% |
| 2006 | 9,090 kt | +4.7% |
| 2007 | 9,295 kt | +2.3% |
| 2008 | 9,313 kt | +0.2% |
| 2009 | 7,783 kt | -16.4% |
| 2010 | 7,909 kt | +1.6% |
| 2011 | 7,993 kt | +1.1% |
| 2012 | 7,540 kt | -5.7% |
| 2013 | 7,851 kt | +4.1% |
| 2014 | 7,901 kt | +0.6% |
| 2015 | 7,946 kt | +0.6% |
| 2016 | 7,931 kt | -0.2% |
| 2017 | 8,222 kt | +3.7% |
| 2018 | 7,690 kt | -6.5% |
| 2019 | 8,007 kt | +4.1% |
| 2020 | 7,763 kt | -3.0% |
| 2021 | 8,027 kt | +3.4% |
| 2022 | 7,906 kt | -1.5% |
| 2023 | 7,801 kt | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,162 kt | 6,814 kt | 7,525 kt | 8 |
| 2000s | 8,429 kt | 7,418 kt | 9,313 kt | 10 |
| 2010s | 7,899 kt | 7,540 kt | 8,222 kt | 10 |
| 2020s | 7,874 kt | 7,763 kt | 8,027 kt | 4 |
Countries ranked near Croatia
- 125 Sierra Leone 8,488 kt compare
- 126 Rwanda 8,157 kt compare
- 127 Kyrgyzstan 7,822 kt compare
- 129 Congo 7,282 kt compare
- 130 Slovakia 6,666 kt compare
- 131 Falkland Islands (Malvinas) 6,557 kt compare
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) in Croatia?
- Agrifood systems — emissions (co2eq) in Croatia was 7,801 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) recorded in Croatia?
- The highest recorded value was 9,313 kt in 2008.
- What is the lowest agrifood systems — emissions (co2eq) recorded in Croatia?
- The lowest recorded value was 6,814 kt in 1994.
- How does Croatia rank for agrifood systems — emissions (co2eq)?
- Croatia ranks 128th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) rising or falling in Croatia?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf