Saint Vincent and the Grenadines vs Tonga: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Saint Vincent and the Grenadines
- Tonga
How they compare
Tonga currently reports 105.98 kt against 96.92 kt in Saint Vincent and the Grenadines, a difference of 9.06 kt.
That makes Tonga's figure about 1.1 times Saint Vincent and the Grenadines's.
The two have swapped places 11 times across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Saint Vincent and the Grenadines ranks 219th and Tonga ranks 217th of 257 countries.
Across the 4 decades both report, Saint Vincent and the Grenadines averaged higher in 3 and Tonga in 1.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 106.41 kt | 90.04 kt | 16.38 kt | Saint Vincent and the Grenadines |
| 2000s | 92.99 kt | 91.82 kt | 1.17 kt | Saint Vincent and the Grenadines |
| 2010s | 104.46 kt | 100.6 kt | 3.86 kt | Saint Vincent and the Grenadines |
| 2020s | 99.77 kt | 105.29 kt | 5.51 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Saint Vincent and the Grenadines or Tonga?
- Tonga, at 105.98 kt against 96.92 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Saint Vincent and the Grenadines and Tonga?
- 9.06 kt, with Tonga ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Vincent and the Grenadines and Tonga rank globally for agrifood systems — emissions (co2eq)?
- Saint Vincent and the Grenadines ranks 219th and Tonga ranks 217th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf