Agrifood systems — Emissions (CO2eq) in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Agrifood systems — Emissions (CO2eq) was 96.92 kt in 2023. ▬ Flat

Latest (2023)
96.92 kt
Change on year
down 1.4%
World rank
189th
of 222 countries
All-time high
113.86 kt
in 1998
All-time low
86.21 kt
in 2004
Years of data
34
1990–2023

Agrifood systems — Emissions (CO2eq) in Saint Vincent and the Grenadines, 1990–2023

02550751001251990200620231990: 96.4 kt1991: 96.2 kt1992: 99.8 kt1993: 104.8 kt1994: 107 kt1995: 109.7 kt1996: 111.5 kt1997: 113.6 kt1998: 113.9 kt1999: 111.4 kt2000: 110.5 kt2001: 91.6 kt2002: 90 kt2003: 86.3 kt2004: 86.2 kt2005: 94.8 kt2006: 89.2 kt2007: 94.5 kt2008: 89.4 kt2009: 97.4 kt2010: 94.7 kt2011: 106.9 kt2012: 106.7 kt2013: 104.3 kt2014: 100.1 kt2015: 105.1 kt2016: 110.3 kt2017: 105.5 kt2018: 106.8 kt2019: 104.3 kt2020: 108.1 kt2021: 95.8 kt2022: 98.3 kt2023: 96.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions (co2eq) in Saint Vincent and the Grenadines is 96.92 kt, measured in 2023.

The figure is down 1.4% on the previous year and down 7.1% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) in Saint Vincent and the Grenadines peaked at 113.86 kt in 1998 and was at its lowest, 86.21 kt, in 2004.

Saint Vincent and the Grenadines ranks 189th of 222 countries on this measure, in the bottom quarter.

Agrifood systems — Emissions (CO2eq) in Saint Vincent and the Grenadines, year by year

Annual values for Agrifood systems — Emissions (CO2eq) (AR5) in Saint Vincent and the Grenadines, 1990 to 2023.
Year kt Change
1990 96.39 kt
1991 96.19 kt -0.2%
1992 99.76 kt +3.7%
1993 104.79 kt +5.0%
1994 106.97 kt +2.1%
1995 109.72 kt +2.6%
1996 111.45 kt +1.6%
1997 113.63 kt +1.9%
1998 113.86 kt +0.2%
1999 111.38 kt -2.2%
2000 110.48 kt -0.8%
2001 91.64 kt -17.1%
2002 89.95 kt -1.8%
2003 86.34 kt -4.0%
2004 86.21 kt -0.2%
2005 94.8 kt +10.0%
2006 89.22 kt -5.9%
2007 94.53 kt +6.0%
2008 89.36 kt -5.5%
2009 97.36 kt +9.0%
2010 94.7 kt -2.7%
2011 106.9 kt +12.9%
2012 106.66 kt -0.2%
2013 104.34 kt -2.2%
2014 100.13 kt -4.0%
2015 105.07 kt +4.9%
2016 110.28 kt +5.0%
2017 105.49 kt -4.3%
2018 106.81 kt +1.2%
2019 104.26 kt -2.4%
2020 108.06 kt +3.6%
2021 95.77 kt -11.4%
2022 98.34 kt +2.7%
2023 96.92 kt -1.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 106.41 kt 96.19 kt 113.86 kt 10
2000s 92.99 kt 86.21 kt 110.48 kt 10
2010s 104.46 kt 94.7 kt 110.28 kt 10
2020s 99.77 kt 95.77 kt 108.06 kt 4

Countries ranked near Saint Vincent and the Grenadines

  1. 186 Cayman Islands 110.4 kt compare
  2. 187 Tonga 105.98 kt compare
  3. 188 Dominica 104.63 kt compare
  4. 190 Saint Kitts and Nevis 92.65 kt compare
  5. 191 Gibraltar 78.28 kt compare
  6. 192 Sao Tome and Principe 73.19 kt compare

See the full ranking of 276 places →

More climate change data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is agrifood systems — emissions (co2eq) in Saint Vincent and the Grenadines?
Agrifood systems — emissions (co2eq) in Saint Vincent and the Grenadines was 96.92 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) recorded in Saint Vincent and the Grenadines?
The highest recorded value was 113.86 kt in 1998.
What is the lowest agrifood systems — emissions (co2eq) recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 86.21 kt in 2004.
How does Saint Vincent and the Grenadines rank for agrifood systems — emissions (co2eq)?
Saint Vincent and the Grenadines ranks 189th out of 222 countries with data for 2023.
Is agrifood systems — emissions (co2eq) rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 7.1%. The long-run trend across the full record is flat.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-ar5-fao-tier-1/st-vincent-and-the-grenadines/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf