Mexico vs Turkey: Agrifood systems — Emissions (CO2eq) from N2O

Mexico
36,873 kt
in 2023
Turkey
31,967 kt
in 2023
Mexico rank
17th
Turkey rank
18th

Agrifood systems — Emissions (CO2eq) from N2O over time

  • Mexico
  • Turkey
010.0k20.0k30.0k40.0k199020062023

How they compare

Mexico currently reports 36,873 kt against 31,967 kt in Turkey, a difference of 4,906 kt.

That makes Mexico's figure about 1.2 times Turkey's.

Across all 34 years both countries report, Mexico has been ahead every year.

Mexico ranks 17th and Turkey ranks 18th of 257 countries.

Mexico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mexico Turkey Difference Ahead
1990s 30,855 kt 21,879 kt 8,977 kt Mexico
2000s 31,359 kt 21,943 kt 9,416 kt Mexico
2010s 34,526 kt 26,148 kt 8,379 kt Mexico
2020s 35,787 kt 31,852 kt 3,935 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions (co2eq) from n2o, Mexico or Turkey?
Mexico, at 36,873 kt against 31,967 kt in Turkey as of 2023.
What is the difference in agrifood systems — emissions (co2eq) from n2o between Mexico and Turkey?
4,906 kt, with Mexico ahead.
How many years of comparable data are there for Mexico and Turkey?
34 years are reported by both, from 1990 to 2023.
How do Mexico and Turkey rank globally for agrifood systems — emissions (co2eq) from n2o?
Mexico ranks 17th and Turkey ranks 18th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Turkey: Agrifood systems — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2eq-from-n2o-ar5-fao-tier-1/mexico/turkiye/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf