Agrifood systems — Emissions (CO2eq) from N2O in Turkey

Turkey: Agrifood systems — Emissions (CO2eq) from N2O was 31,967 kt in 2023. ▲ Rising

Latest (2023)
31,967 kt
Change on year
up 5.8%
World rank
18th
of 257 countries
All-time high
33,376 kt
in 2020
All-time low
20,490 kt
in 2001
Years of data
34
1990–2023

Agrifood systems — Emissions (CO2eq) from N2O in Turkey, 1990–2023

010.0k20.0k30.0k1990200620231990: 22.1k kt1991: 21.3k kt1992: 22.0k kt1993: 23.1k kt1994: 20.9k kt1995: 20.9k kt1996: 21.4k kt1997: 21.5k kt1998: 22.7k kt1999: 22.9k kt2000: 22.5k kt2001: 20.5k kt2002: 21.3k kt2003: 21.5k kt2004: 21.7k kt2005: 22.1k kt2006: 22.9k kt2007: 22.2k kt2008: 21.3k kt2009: 23.3k kt2010: 22.7k kt2011: 22.8k kt2012: 24.1k kt2013: 26.1k kt2014: 26.0k kt2015: 26.0k kt2016: 27.8k kt2017: 27.5k kt2018: 28.4k kt2019: 30.1k kt2020: 33.4k kt2021: 31.8k kt2022: 30.2k kt2023: 32.0k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Turkey recorded 31,967 kt for agrifood systems — emissions (co2eq) from n2o in 2023.

Compared with earlier readings it is up 5.8% on the previous year and up 22.4% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) from n2o in Turkey peaked at 33,376 kt in 2020 and was at its lowest, 20,490 kt, in 2001.

Turkey ranks 18th of 257 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions (CO2eq) from N2O in Turkey, year by year

Annual values for Agrifood systems — Emissions (CO2eq) from N2O (AR5) in Turkey, 1990 to 2023.
Year kt Change
1990 22,090 kt
1991 21,260 kt -3.8%
1992 22,050 kt +3.7%
1993 23,066 kt +4.6%
1994 20,881 kt -9.5%
1995 20,902 kt +0.1%
1996 21,442 kt +2.6%
1997 21,496 kt +0.3%
1998 22,748 kt +5.8%
1999 22,852 kt +0.5%
2000 22,510 kt -1.5%
2001 20,490 kt -9.0%
2002 21,281 kt +3.9%
2003 21,544 kt +1.2%
2004 21,749 kt +1.0%
2005 22,125 kt +1.7%
2006 22,887 kt +3.4%
2007 22,240 kt -2.8%
2008 21,259 kt -4.4%
2009 23,347 kt +9.8%
2010 22,739 kt -2.6%
2011 22,786 kt +0.2%
2012 24,132 kt +5.9%
2013 26,126 kt +8.3%
2014 25,982 kt -0.6%
2015 25,989 kt +0.0%
2016 27,781 kt +6.9%
2017 27,451 kt -1.2%
2018 28,355 kt +3.3%
2019 30,137 kt +6.3%
2020 33,376 kt +10.7%
2021 31,838 kt -4.6%
2022 30,227 kt -5.1%
2023 31,967 kt +5.8%

Turkey compared with similar countries

  • Turkey's 31,967 kt is above the median for upper middle income countries, which is 2,504 kt, 12.8× the median. (55 countries reporting)
  • Turkey's 31,967 kt is above the median for Europe & Central Asia, which is 2,335 kt, 13.7× the median. (55 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 21,879 kt 20,881 kt 23,066 kt 10
2000s 21,943 kt 20,490 kt 23,347 kt 10
2010s 26,148 kt 22,739 kt 30,137 kt 10
2020s 31,852 kt 30,227 kt 33,376 kt 4

Countries ranked near Turkey

  1. 15 Argentina 40,665 kt compare
  2. 16 Sudan (former) 40,094 kt compare
  3. 17 Mexico 36,873 kt compare
  4. 18 Türkiye 31,967 kt compare
  5. 20 Nigeria 29,011 kt compare
  6. 21 Chad 28,639 kt compare

See the full ranking of 291 places →

More climate change data for Turkey

All data for Turkey →

Frequently asked questions

What is agrifood systems — emissions (co2eq) from n2o in Turkey?
Agrifood systems — emissions (co2eq) from n2o in Turkey was 31,967 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Turkey?
The highest recorded value was 33,376 kt in 2020.
What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Turkey?
The lowest recorded value was 20,490 kt in 2001.
How does Turkey rank for agrifood systems — emissions (co2eq) from n2o?
Turkey ranks 18th out of 257 countries with data for 2023.
Is agrifood systems — emissions (co2eq) from n2o rising or falling in Turkey?
Over the last ten years it is up 22.4%. The long-run trend across the full record is rising.
Where does this Turkey data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) from N2O in Turkey. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-from-n2o-ar5-fao-tier-1/turkiye/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf