Agrifood systems — Emissions (CO2eq) from N2O in Argentina
Argentina: Agrifood systems — Emissions (CO2eq) from N2O was 40,665 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) from N2O in Argentina, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions (co2eq) from n2o in Argentina is 40,665 kt, measured in 2023.
That represents a change of down 13.0% on the previous year and up 6.6% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Argentina peaked at 46,714 kt in 2022 and was at its lowest, 30,686 kt, in 1991.
Argentina ranks 13th of 222 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Argentina, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 30,974 kt | — |
| 1991 | 30,686 kt | -0.9% |
| 1992 | 31,483 kt | +2.6% |
| 1993 | 31,075 kt | -1.3% |
| 1994 | 32,042 kt | +3.1% |
| 1995 | 32,086 kt | +0.1% |
| 1996 | 32,444 kt | +1.1% |
| 1997 | 32,830 kt | +1.2% |
| 1998 | 32,437 kt | -1.2% |
| 1999 | 32,892 kt | +1.4% |
| 2000 | 34,356 kt | +4.5% |
| 2001 | 33,798 kt | -1.6% |
| 2002 | 34,491 kt | +2.0% |
| 2003 | 38,208 kt | +10.8% |
| 2004 | 38,396 kt | +0.5% |
| 2005 | 38,422 kt | +0.1% |
| 2006 | 39,108 kt | +1.8% |
| 2007 | 41,215 kt | +5.4% |
| 2008 | 40,227 kt | -2.4% |
| 2009 | 35,340 kt | -12.1% |
| 2010 | 35,988 kt | +1.8% |
| 2011 | 36,734 kt | +2.1% |
| 2012 | 36,287 kt | -1.2% |
| 2013 | 38,149 kt | +5.1% |
| 2014 | 38,006 kt | -0.4% |
| 2015 | 37,600 kt | -1.1% |
| 2016 | 40,278 kt | +7.1% |
| 2017 | 42,863 kt | +6.4% |
| 2018 | 41,900 kt | -2.2% |
| 2019 | 43,637 kt | +4.1% |
| 2020 | 45,091 kt | +3.3% |
| 2021 | 44,792 kt | -0.7% |
| 2022 | 46,714 kt | +4.3% |
| 2023 | 40,665 kt | -13.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 31,895 kt | 30,686 kt | 32,892 kt | 10 |
| 2000s | 37,356 kt | 33,798 kt | 41,215 kt | 10 |
| 2010s | 39,144 kt | 35,988 kt | 43,637 kt | 10 |
| 2020s | 44,315 kt | 40,665 kt | 46,714 kt | 4 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
- Emissions from crops — Emissions 121.64 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Argentina?
- Agrifood systems — emissions (co2eq) from n2o in Argentina was 40,665 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Argentina?
- The highest recorded value was 46,714 kt in 2022.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Argentina?
- The lowest recorded value was 30,686 kt in 1991.
- How does Argentina rank for agrifood systems — emissions (co2eq) from n2o?
- Argentina ranks 13th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Argentina?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf