Democratic Republic of the Congo vs Latin America and the Caribbean: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- Democratic Republic of the Congo
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 1,347 kt against 85.42 kt in Democratic Republic of the Congo, a difference of 1,262 kt.
That makes Latin America and the Caribbean's figure about 15.8 times Democratic Republic of the Congo's.
Across all 34 years both countries report, Latin America and the Caribbean has been ahead every year.
Democratic Republic of the Congo ranks 29th and Latin America and the Caribbean ranks 10th of 257 countries.
Latin America and the Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77.97 kt | 901.48 kt | 823.51 kt | Latin America and the Caribbean |
| 2000s | 93.27 kt | 1,062 kt | 968.4 kt | Latin America and the Caribbean |
| 2010s | 102.5 kt | 1,197 kt | 1,094 kt | Latin America and the Caribbean |
| 2020s | 92.9 kt | 1,342 kt | 1,249 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, Democratic Republic of the Congo or Latin America and the Caribbean?
- Latin America and the Caribbean, at 1,347 kt against 85.42 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in agrifood systems — emissions between Democratic Republic of the Congo and Latin America and the Caribbean?
- 1,262 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Latin America and the Caribbean?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Latin America and the Caribbean rank globally for agrifood systems — emissions?
- Democratic Republic of the Congo ranks 29th and Latin America and the Caribbean ranks 10th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf