Democratic Republic of the Congo vs Low Income Food Deficit Countries (LIFDCs): Agrifood systems — Emissions

Democratic Republic of the Congo
85.42 kt
in 2023
Low Income Food Deficit Countries (LIFDCs)
1,325 kt
in 2023
Democratic Republic of the Congo rank
29th
Low Income Food Deficit Countries (LIFDCs) rank
11th

Agrifood systems — Emissions over time

  • Democratic Republic of the Congo
  • Low Income Food Deficit Countries (LIFDCs)
05001.0k1.5k199020062023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 1,325 kt against 85.42 kt in Democratic Republic of the Congo, a difference of 1,240 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 15.5 times Democratic Republic of the Congo's.

Across all 34 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Democratic Republic of the Congo ranks 29th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 257 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1990s 77.97 kt 787.5 kt 709.53 kt Low Income Food Deficit Countries (LIFDCs)
2000s 93.27 kt 975.48 kt 882.22 kt Low Income Food Deficit Countries (LIFDCs)
2010s 102.5 kt 1,193 kt 1,090 kt Low Income Food Deficit Countries (LIFDCs)
2020s 92.9 kt 1,320 kt 1,227 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Democratic Republic of the Congo or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 1,325 kt against 85.42 kt in Democratic Republic of the Congo as of 2023.
What is the difference in agrifood systems — emissions between Democratic Republic of the Congo and Low Income Food Deficit Countries (LIFDCs)?
1,240 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Low Income Food Deficit Countries (LIFDCs)?
34 years are reported by both, from 1990 to 2023.
How do Democratic Republic of the Congo and Low Income Food Deficit Countries (LIFDCs) rank globally for agrifood systems — emissions?
Democratic Republic of the Congo ranks 29th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Low Income Food Deficit Countries (LIFDCs): Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/low-income-food-deficit-countries-lifdcs/

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<a href="https://climate.statizoid.com/compare/agrifood-systems-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/low-income-food-deficit-countries-lifdcs/">Democratic Republic of the Congo vs Low Income Food Deficit Countries (LIFDCs): Agrifood systems — Emissions</a> — Statizoid

About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf