Argentina vs Dominican Republic: Agrifood systems — Emissions Share
Argentina
90.84 %
in 2023
Dominican Republic
91.74 %
in 2023
Argentina rank
40th
Dominican Republic rank
37th
Agrifood systems — Emissions Share over time
- Argentina
- Dominican Republic
How they compare
Dominican Republic currently reports 91.74 % against 90.84 % in Argentina, a difference of 0.9 %.
Across all 34 years both countries report, Dominican Republic has been ahead every year.
Argentina ranks 40th and Dominican Republic ranks 37th of 223 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 86.97 % | 116.84 % | 29.87 % | Dominican Republic |
| 2000s | 88.71 % | 110.57 % | 21.86 % | Dominican Republic |
| 2010s | 91.9 % | 98.8 % | 6.91 % | Dominican Republic |
| 2020s | 91.43 % | 92.55 % | 1.12 % | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Argentina or Dominican Republic?
- Dominican Republic, at 91.74 % against 90.84 % in Argentina as of 2023.
- What is the difference in agrifood systems — emissions share between Argentina and Dominican Republic?
- 0.9 %, with Dominican Republic ahead.
- How many years of comparable data are there for Argentina and Dominican Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Dominican Republic rank globally for agrifood systems — emissions share?
- Argentina ranks 40th and Dominican Republic ranks 37th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.