Annex I countries vs Suriname: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Annex I countries
- Suriname
How they compare
Suriname currently reports 83.64 % against 17.89 % in Annex I countries, a difference of 65.75 %.
That makes Suriname's figure about 4.7 times Annex I countries's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Annex I countries ahead.
Annex I countries ranks 23rd and Suriname ranks 20th of 32 groups.
Suriname has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16.92 % | 520.51 % | 503.59 % | Suriname |
| 2000s | 16.09 % | 79.52 % | 63.44 % | Suriname |
| 2010s | 16.53 % | 72.63 % | 56.1 % | Suriname |
| 2020s | 17.83 % | 83.06 % | 65.24 % | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Annex I countries or Suriname?
- Suriname, at 83.64 % against 17.89 % in Annex I countries as of 2023.
- What is the difference in agrifood systems — emissions share between Annex I countries and Suriname?
- 65.75 %, with Suriname ahead.
- How many years of comparable data are there for Annex I countries and Suriname?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Suriname rank globally for agrifood systems — emissions share?
- Annex I countries ranks 23rd and Suriname ranks 20th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.