Antigua and Barbuda vs Cyprus: Agrifood systems — Emissions Share
Antigua and Barbuda
59.49 %
in 2023
Cyprus
60.01 %
in 2023
Antigua and Barbuda rank
180th
Cyprus rank
179th
Agrifood systems — Emissions Share over time
- Antigua and Barbuda
- Cyprus
How they compare
Cyprus currently reports 60.01 % against 59.49 % in Antigua and Barbuda, a difference of 0.52 %.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 180th and Cyprus ranks 179th of 223 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 2 and Cyprus in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77.46 % | 72.28 % | 5.17 % | Antigua and Barbuda |
| 2000s | 79.75 % | 69.01 % | 10.74 % | Antigua and Barbuda |
| 2010s | 64.63 % | 67.41 % | 2.78 % | Cyprus |
| 2020s | 61.53 % | 64.58 % | 3.05 % | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Antigua and Barbuda or Cyprus?
- Cyprus, at 60.01 % against 59.49 % in Antigua and Barbuda as of 2023.
- What is the difference in agrifood systems — emissions share between Antigua and Barbuda and Cyprus?
- 0.52 %, with Cyprus ahead.
- How many years of comparable data are there for Antigua and Barbuda and Cyprus?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Cyprus rank globally for agrifood systems — emissions share?
- Antigua and Barbuda ranks 180th and Cyprus ranks 179th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.