Antigua and Barbuda vs Japan: Agrifood systems — Emissions Share
Antigua and Barbuda
59.49 %
in 2023
Japan
59.24 %
in 2023
Antigua and Barbuda rank
180th
Japan rank
181st
Agrifood systems — Emissions Share over time
- Antigua and Barbuda
- Japan
How they compare
Antigua and Barbuda currently reports 59.49 % against 59.24 % in Japan, a difference of 0.25 %.
Across all 34 years both countries report, Antigua and Barbuda has been ahead every year.
Antigua and Barbuda ranks 180th and Japan ranks 181st of 223 countries.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77.46 % | 36.19 % | 41.26 % | Antigua and Barbuda |
| 2000s | 79.75 % | 47.31 % | 32.44 % | Antigua and Barbuda |
| 2010s | 64.63 % | 54.03 % | 10.61 % | Antigua and Barbuda |
| 2020s | 61.53 % | 57.58 % | 3.95 % | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Antigua and Barbuda or Japan?
- Antigua and Barbuda, at 59.49 % against 59.24 % in Japan as of 2023.
- What is the difference in agrifood systems — emissions share between Antigua and Barbuda and Japan?
- 0.25 %, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Japan?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Japan rank globally for agrifood systems — emissions share?
- Antigua and Barbuda ranks 180th and Japan ranks 181st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.