Argentina vs New Zealand: Agrifood systems — Emissions Share
Argentina
95.06 %
in 2023
New Zealand
96.01 %
in 2023
Argentina rank
16th
New Zealand rank
13th
Agrifood systems — Emissions Share over time
- Argentina
- New Zealand
How they compare
New Zealand currently reports 96.01 % against 95.06 % in Argentina, a difference of 0.95 %.
Across all 34 years both countries report, New Zealand has been ahead every year.
Argentina ranks 16th and New Zealand ranks 13th of 192 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 93.61 % | 96.96 % | 3.34 % | New Zealand |
| 2000s | 94.67 % | 96.77 % | 2.1 % | New Zealand |
| 2010s | 94.64 % | 96.78 % | 2.15 % | New Zealand |
| 2020s | 95.1 % | 96.44 % | 1.35 % | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Argentina or New Zealand?
- New Zealand, at 96.01 % against 95.06 % in Argentina as of 2023.
- What is the difference in agrifood systems — emissions share between Argentina and New Zealand?
- 0.95 %, with New Zealand ahead.
- How many years of comparable data are there for Argentina and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and New Zealand rank globally for agrifood systems — emissions share?
- Argentina ranks 16th and New Zealand ranks 13th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.