Argentina vs Northern Europe: Agrifood systems — Emissions Share
Argentina
95.06 %
in 2023
Northern Europe
80.78 %
in 2023
Argentina rank
17th
Northern Europe rank
16th
Agrifood systems — Emissions Share over time
- Argentina
- Northern Europe
How they compare
Argentina currently reports 95.06 % against 80.78 % in Northern Europe, a difference of 14.28 %.
That makes Argentina's figure about 1.2 times Northern Europe's.
Across all 34 years both countries report, Argentina has been ahead every year.
Argentina ranks 17th and Northern Europe ranks 16th of 223 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 93.61 % | 75.18 % | 18.43 % | Argentina |
| 2000s | 94.67 % | 75.98 % | 18.69 % | Argentina |
| 2010s | 94.64 % | 78.3 % | 16.34 % | Argentina |
| 2020s | 95.1 % | 80.33 % | 14.77 % | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Argentina or Northern Europe?
- Argentina, at 95.06 % against 80.78 % in Northern Europe as of 2023.
- What is the difference in agrifood systems — emissions share between Argentina and Northern Europe?
- 14.28 %, with Argentina ahead.
- How many years of comparable data are there for Argentina and Northern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Northern Europe rank globally for agrifood systems — emissions share?
- Argentina ranks 17th and Northern Europe ranks 16th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.