Central African Republic vs Uganda: Agrifood systems — Emissions Share
Central African Republic
88.36 %
in 2023
Uganda
88.14 %
in 2023
Central African Republic rank
59th
Uganda rank
61st
Agrifood systems — Emissions Share over time
- Central African Republic
- Uganda
How they compare
Central African Republic currently reports 88.36 % against 88.14 % in Uganda, a difference of 0.22 %.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uganda ahead.
Central African Republic ranks 59th and Uganda ranks 61st of 223 countries.
Uganda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 79.99 % | 88.76 % | 8.77 % | Uganda |
| 2000s | 85.84 % | 88.73 % | 2.89 % | Uganda |
| 2010s | 87.77 % | 89.41 % | 1.64 % | Uganda |
| 2020s | 87.97 % | 88.25 % | 0.2825 % | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Central African Republic or Uganda?
- Central African Republic, at 88.36 % against 88.14 % in Uganda as of 2023.
- What is the difference in agrifood systems — emissions share between Central African Republic and Uganda?
- 0.22 %, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Uganda rank globally for agrifood systems — emissions share?
- Central African Republic ranks 59th and Uganda ranks 61st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.