Cook Islands vs Republic of Korea: Agrifood systems — Emissions Share
Agrifood systems — Emissions Share over time
- Cook Islands
- Republic of Korea
How they compare
Cook Islands currently reports 46.67 % against 43.59 % in Republic of Korea, a difference of 3.08 %.
That makes Cook Islands's figure about 1.1 times Republic of Korea's.
Across all 34 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 195th and Republic of Korea ranks 197th of 223 countries.
Cook Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cook Islands | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 66.17 % | 43.33 % | 22.84 % | Cook Islands |
| 2000s | 65.07 % | 45.07 % | 19.99 % | Cook Islands |
| 2010s | 59.05 % | 43.27 % | 15.77 % | Cook Islands |
| 2020s | 49.36 % | 42.89 % | 6.47 % | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Cook Islands or Republic of Korea?
- Cook Islands, at 46.67 % against 43.59 % in Republic of Korea as of 2023.
- What is the difference in agrifood systems — emissions share between Cook Islands and Republic of Korea?
- 3.08 %, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Cook Islands and Republic of Korea rank globally for agrifood systems — emissions share?
- Cook Islands ranks 195th and Republic of Korea ranks 197th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.