Cyprus vs Sao Tome and Principe: Agrifood systems — Emissions Share
Cyprus
60.01 %
in 2023
Sao Tome and Principe
61.53 %
in 2023
Cyprus rank
179th
Sao Tome and Principe rank
177th
Agrifood systems — Emissions Share over time
- Cyprus
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 61.53 % against 60.01 % in Cyprus, a difference of 1.52 %.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Cyprus ahead.
Cyprus ranks 179th and Sao Tome and Principe ranks 177th of 223 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72.28 % | 53.67 % | 18.62 % | Cyprus |
| 2000s | 69.01 % | 58.7 % | 10.31 % | Cyprus |
| 2010s | 67.41 % | 63.03 % | 4.38 % | Cyprus |
| 2020s | 64.58 % | 62.34 % | 2.23 % | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Cyprus or Sao Tome and Principe?
- Sao Tome and Principe, at 61.53 % against 60.01 % in Cyprus as of 2023.
- What is the difference in agrifood systems — emissions share between Cyprus and Sao Tome and Principe?
- 1.52 %, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Cyprus and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Cyprus and Sao Tome and Principe rank globally for agrifood systems — emissions share?
- Cyprus ranks 179th and Sao Tome and Principe ranks 177th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.