Ireland vs Tajikistan: Agrifood systems — Emissions Share
Ireland
95.96 %
in 2023
Tajikistan
95.14 %
in 2023
Ireland rank
15th
Tajikistan rank
16th
Agrifood systems — Emissions Share over time
- Ireland
- Tajikistan
How they compare
Ireland currently reports 95.96 % against 95.14 % in Tajikistan, a difference of 0.82 %.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Tajikistan ahead.
Ireland ranks 15th and Tajikistan ranks 16th of 223 countries.
Across the 4 decades both report, Ireland averaged higher in 1 and Tajikistan in 3.
Head to head by decade
| Decade | Ireland | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90.34 % | 97.89 % | 7.55 % | Tajikistan |
| 2000s | 91.8 % | 97.75 % | 5.95 % | Tajikistan |
| 2010s | 92.04 % | 96.3 % | 4.25 % | Tajikistan |
| 2020s | 95.59 % | 95.17 % | 0.415 % | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Ireland or Tajikistan?
- Ireland, at 95.96 % against 95.14 % in Tajikistan as of 2023.
- What is the difference in agrifood systems — emissions share between Ireland and Tajikistan?
- 0.82 %, with Ireland ahead.
- How many years of comparable data are there for Ireland and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Ireland and Tajikistan rank globally for agrifood systems — emissions share?
- Ireland ranks 15th and Tajikistan ranks 16th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.