Kyrgyzstan vs Southern Asia: Agrifood systems — Emissions Share
Kyrgyzstan
94.41 %
in 2023
Southern Asia
79.21 %
in 2023
Kyrgyzstan rank
19th
Southern Asia rank
21st
Agrifood systems — Emissions Share over time
- Kyrgyzstan
- Southern Asia
How they compare
Kyrgyzstan currently reports 94.41 % against 79.21 % in Southern Asia, a difference of 15.2 %.
That makes Kyrgyzstan's figure about 1.2 times Southern Asia's.
Across all 32 years both countries report, Kyrgyzstan has been ahead every year.
Kyrgyzstan ranks 19th and Southern Asia ranks 21st of 223 countries.
Kyrgyzstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 93.25 % | 84.07 % | 9.17 % | Kyrgyzstan |
| 2000s | 93.66 % | 83.2 % | 10.46 % | Kyrgyzstan |
| 2010s | 92.97 % | 79.62 % | 13.35 % | Kyrgyzstan |
| 2020s | 94.48 % | 79.84 % | 14.64 % | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Kyrgyzstan or Southern Asia?
- Kyrgyzstan, at 94.41 % against 79.21 % in Southern Asia as of 2023.
- What is the difference in agrifood systems — emissions share between Kyrgyzstan and Southern Asia?
- 15.2 %, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Southern Asia?
- 32 years are reported by both, from 1992 to 2023.
- How do Kyrgyzstan and Southern Asia rank globally for agrifood systems — emissions share?
- Kyrgyzstan ranks 19th and Southern Asia ranks 21st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.