Nicaragua vs East Timor: Agrifood systems — Emissions Share
Nicaragua
93.26 %
in 2023
East Timor
93.35 %
in 2023
Nicaragua rank
23rd
East Timor rank
21st
Agrifood systems — Emissions Share over time
- Nicaragua
- East Timor
How they compare
East Timor currently reports 93.35 % against 93.26 % in Nicaragua, a difference of 0.09 %.
The two have swapped places 13 times across 34 shared years of data; in 1990 it was Nicaragua ahead.
Nicaragua ranks 23rd and East Timor ranks 21st of 223 countries.
Across the 4 decades both report, Nicaragua averaged higher in 2 and East Timor in 2.
Head to head by decade
| Decade | Nicaragua | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 92.23 % | 93.3 % | 1.06 % | East Timor |
| 2000s | 92.36 % | 93.44 % | 1.08 % | East Timor |
| 2010s | 93.39 % | 93.2 % | 0.19 % | Nicaragua |
| 2020s | 93.7 % | 93.21 % | 0.485 % | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Nicaragua or East Timor?
- East Timor, at 93.35 % against 93.26 % in Nicaragua as of 2023.
- What is the difference in agrifood systems — emissions share between Nicaragua and East Timor?
- 0.09 %, with East Timor ahead.
- How many years of comparable data are there for Nicaragua and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do Nicaragua and East Timor rank globally for agrifood systems — emissions share?
- Nicaragua ranks 23rd and East Timor ranks 21st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.