Niger vs Western Africa: Agrifood systems — Emissions Share
Niger
96.71 %
in 2023
Western Africa
85.23 %
in 2023
Niger rank
10th
Western Africa rank
12th
Agrifood systems — Emissions Share over time
- Niger
- Western Africa
How they compare
Niger currently reports 96.71 % against 85.23 % in Western Africa, a difference of 11.48 %.
That makes Niger's figure about 1.1 times Western Africa's.
Across all 34 years both countries report, Niger has been ahead every year.
Niger ranks 10th and Western Africa ranks 12th of 223 countries.
Niger has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Niger | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 95.2 % | 82.66 % | 12.55 % | Niger |
| 2000s | 97 % | 84.37 % | 12.63 % | Niger |
| 2010s | 96.89 % | 84.63 % | 12.26 % | Niger |
| 2020s | 96.77 % | 85.19 % | 11.57 % | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Niger or Western Africa?
- Niger, at 96.71 % against 85.23 % in Western Africa as of 2023.
- What is the difference in agrifood systems — emissions share between Niger and Western Africa?
- 11.48 %, with Niger ahead.
- How many years of comparable data are there for Niger and Western Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Niger and Western Africa rank globally for agrifood systems — emissions share?
- Niger ranks 10th and Western Africa ranks 12th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.