Mali vs Northern Africa: Agrifood systems — Indirect emissions

Mali
19.77 kt
in 2023
Northern Africa
63.88 kt
in 2023
Mali rank
19th
Northern Africa rank
19th

Agrifood systems — Indirect emissions over time

  • Mali
  • Northern Africa
020406080199020062023

How they compare

Northern Africa currently reports 63.88 kt against 19.77 kt in Mali, a difference of 44.11 kt.

That makes Northern Africa's figure about 3.2 times Mali's.

Across all 34 years both countries report, Northern Africa has been ahead every year.

Mali ranks 19th and Northern Africa ranks 19th of 192 countries.

Northern Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mali Northern Africa Difference Ahead
1990s 5.75 kt 51.67 kt 45.92 kt Northern Africa
2000s 8.79 kt 68.38 kt 59.6 kt Northern Africa
2010s 13.84 kt 66.82 kt 52.98 kt Northern Africa
2020s 18.67 kt 64.29 kt 45.62 kt Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — indirect emissions, Mali or Northern Africa?
Northern Africa, at 63.88 kt against 19.77 kt in Mali as of 2023.
What is the difference in agrifood systems — indirect emissions between Mali and Northern Africa?
44.11 kt, with Northern Africa ahead.
How many years of comparable data are there for Mali and Northern Africa?
34 years are reported by both, from 1990 to 2023.
How do Mali and Northern Africa rank globally for agrifood systems — indirect emissions?
Mali ranks 19th and Northern Africa ranks 19th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Northern Africa: Agrifood systems — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-indirect-emissions-n2o-fao-tier-1/mali/northern-africa/

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About this data

Indicator
Agrifood systems — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf