Congo vs Cyprus: Agrifood Systems Waste Disposal — Emissions (CH4) (Agrifood CH4)

Congo
12.48 kt
in 2023
Cyprus
12.96 kt
in 2023
Congo rank
152nd
Cyprus rank
151st

Agrifood Systems Waste Disposal — Emissions (CH4) (Agrifood CH4) over time

  • Congo
  • Cyprus
051015199020062023

How they compare

Cyprus currently reports 12.96 kt against 12.48 kt in Congo, a difference of 0.48 kt.

Across all 34 years both countries report, Cyprus has been ahead every year.

Congo ranks 152nd and Cyprus ranks 151st of 239 countries.

Cyprus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Congo Cyprus Difference Ahead
1990s 7.93 kt 11.36 kt 3.43 kt Cyprus
2000s 9.27 kt 12.17 kt 2.89 kt Cyprus
2010s 11.11 kt 12.68 kt 1.57 kt Cyprus
2020s 12.21 kt 12.9 kt 0.687 kt Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems waste disposal — emissions, Congo or Cyprus?
Cyprus, at 12.96 kt against 12.48 kt in Congo as of 2023.
What is the difference in agrifood systems waste disposal — emissions between Congo and Cyprus?
0.48 kt, with Cyprus ahead.
How many years of comparable data are there for Congo and Cyprus?
34 years are reported by both, from 1990 to 2023.
How do Congo and Cyprus rank globally for agrifood systems waste disposal — emissions?
Congo ranks 152nd and Cyprus ranks 151st of 239 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Cyprus: Agrifood Systems Waste Disposal — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/agrifood-systems-waste-disposal-emissions-ch4/congo-rep/cyprus/

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About this data

Indicator
Agrifood Systems Waste Disposal — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
272 places, 8,948 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.