Democratic Republic of the Congo vs Peru: Agrifood Systems Waste Disposal — Emissions
Agrifood Systems Waste Disposal — Emissions over time
- Democratic Republic of the Congo
- Peru
How they compare
Peru currently reports 329.78 kt against 320.79 kt in Democratic Republic of the Congo, a difference of 8.99 kt.
Across all 34 years both countries report, Peru has been ahead every year.
Democratic Republic of the Congo ranks 8th and Peru ranks 21st of 22 countries.
Peru has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 229.33 kt | 284.62 kt | 55.29 kt | Peru |
| 2000s | 250.68 kt | 307.47 kt | 56.79 kt | Peru |
| 2010s | 284.92 kt | 322.29 kt | 37.37 kt | Peru |
| 2020s | 313.91 kt | 328.34 kt | 14.43 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions, Democratic Republic of the Congo or Peru?
- Peru, at 329.78 kt against 320.79 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in agrifood systems waste disposal — emissions between Democratic Republic of the Congo and Peru?
- 8.99 kt, with Peru ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Peru?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Peru rank globally for agrifood systems waste disposal — emissions?
- Democratic Republic of the Congo ranks 8th and Peru ranks 21st of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.