France vs Kenya: Agrifood Systems Waste Disposal — Emissions

France
228.75 kt
in 2023
Kenya
235.09 kt
in 2023
France rank
31st
Kenya rank
30th

Agrifood Systems Waste Disposal — Emissions over time

  • France
  • Kenya
0100200300400199020062023

How they compare

Kenya currently reports 235.09 kt against 228.75 kt in France, a difference of 6.34 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.

France ranks 31st and Kenya ranks 30th of 215 countries.

Across the 4 decades both report, France averaged higher in 3 and Kenya in 1.

Head to head by decade

Decade France Kenya Difference Ahead
1990s 229.73 kt 179.43 kt 50.29 kt France
2000s 414.42 kt 198.07 kt 216.35 kt France
2010s 328.18 kt 220.1 kt 108.08 kt France
2020s 228.24 kt 232.69 kt 4.45 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems waste disposal — emissions, France or Kenya?
Kenya, at 235.09 kt against 228.75 kt in France as of 2023.
What is the difference in agrifood systems waste disposal — emissions between France and Kenya?
6.34 kt, with Kenya ahead.
How many years of comparable data are there for France and Kenya?
34 years are reported by both, from 1990 to 2023.
How do France and Kenya rank globally for agrifood systems waste disposal — emissions?
France ranks 31st and Kenya ranks 30th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Kenya: Agrifood Systems Waste Disposal — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/agrifood-systems-waste-disposal-emissions-ch4/france/kenya/

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About this data

Indicator
Agrifood Systems Waste Disposal — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,922 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.