Algeria vs Australia: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Algeria
- Australia
How they compare
Algeria currently reports 431.84 kt against 389.52 kt in Australia, a difference of 42.32 kt.
That makes Algeria's figure about 1.1 times Australia's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Australia ahead.
Algeria ranks 29th and Australia ranks 30th of 205 countries.
Across the 4 decades both report, Algeria averaged higher in 1 and Australia in 3.
Head to head by decade
| Decade | Algeria | Australia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 229.77 kt | 260.56 kt | 30.79 kt | Australia |
| 2000s | 257.46 kt | 294.86 kt | 37.4 kt | Australia |
| 2010s | 348.83 kt | 355.01 kt | 6.18 kt | Australia |
| 2020s | 417.42 kt | 391.46 kt | 25.96 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Algeria or Australia?
- Algeria, at 431.84 kt against 389.52 kt in Australia as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Algeria and Australia?
- 42.32 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Australia?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Australia rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Algeria ranks 29th and Australia ranks 30th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf