Algeria vs Central Asia: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Algeria
- Central Asia
How they compare
Central Asia currently reports 853.06 kt against 431.84 kt in Algeria, a difference of 421.22 kt.
That makes Central Asia's figure about 2.0 times Algeria's.
Across all 32 years both countries report, Central Asia has been ahead every year.
Algeria ranks 29th and Central Asia ranks 27th of 205 countries.
Central Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 234.39 kt | 445.25 kt | 210.86 kt | Central Asia |
| 2000s | 257.46 kt | 476.93 kt | 219.47 kt | Central Asia |
| 2010s | 348.83 kt | 672.38 kt | 323.55 kt | Central Asia |
| 2020s | 417.42 kt | 827.63 kt | 410.21 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Algeria or Central Asia?
- Central Asia, at 853.06 kt against 431.84 kt in Algeria as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Algeria and Central Asia?
- 421.22 kt, with Central Asia ahead.
- How many years of comparable data are there for Algeria and Central Asia?
- 32 years are reported by both, from 1992 to 2023.
- How do Algeria and Central Asia rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Algeria ranks 29th and Central Asia ranks 27th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf