Antigua and Barbuda vs Grenada: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Antigua and Barbuda
- Grenada
How they compare
Grenada currently reports 1.04 kt against 0.7984 kt in Antigua and Barbuda, a difference of 0.2416 kt.
That makes Grenada's figure about 1.3 times Antigua and Barbuda's.
Across all 34 years both countries report, Grenada has been ahead every year.
Antigua and Barbuda ranks 177th and Grenada ranks 175th of 205 countries.
Grenada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4716 kt | 0.6626 kt | 0.191 kt | Grenada |
| 2000s | 0.5518 kt | 0.746 kt | 0.1942 kt | Grenada |
| 2010s | 0.6963 kt | 0.8403 kt | 0.144 kt | Grenada |
| 2020s | 0.7752 kt | 1.05 kt | 0.2705 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Antigua and Barbuda or Grenada?
- Grenada, at 1.04 kt against 0.7984 kt in Antigua and Barbuda as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Antigua and Barbuda and Grenada?
- 0.2416 kt, with Grenada ahead.
- How many years of comparable data are there for Antigua and Barbuda and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Grenada rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Antigua and Barbuda ranks 177th and Grenada ranks 175th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf