Azerbaijan vs Israel: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Azerbaijan
- Israel
How they compare
Israel currently reports 122.67 kt against 116.82 kt in Azerbaijan, a difference of 5.85 kt.
That makes Israel's figure about 1.1 times Azerbaijan's.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Israel ahead.
Azerbaijan ranks 72nd and Israel ranks 70th of 205 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 1 and Israel in 3.
Head to head by decade
| Decade | Azerbaijan | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45.79 kt | 63.21 kt | 17.42 kt | Israel |
| 2000s | 78.08 kt | 85.03 kt | 6.96 kt | Israel |
| 2010s | 103.18 kt | 101.86 kt | 1.32 kt | Azerbaijan |
| 2020s | 116.59 kt | 118.71 kt | 2.12 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Azerbaijan or Israel?
- Israel, at 122.67 kt against 116.82 kt in Azerbaijan as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Azerbaijan and Israel?
- 5.85 kt, with Israel ahead.
- How many years of comparable data are there for Azerbaijan and Israel?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Israel rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Azerbaijan ranks 72nd and Israel ranks 70th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf