Bahamas vs New Caledonia: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Bahamas
- New Caledonia
How they compare
Bahamas currently reports 3.54 kt against 2.91 kt in New Caledonia, a difference of 0.63 kt.
That makes Bahamas's figure about 1.2 times New Caledonia's.
Across all 34 years both countries report, Bahamas has been ahead every year.
Bahamas ranks 161st and New Caledonia ranks 164th of 205 countries.
Bahamas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.13 kt | 1.64 kt | 0.4897 kt | Bahamas |
| 2000s | 2.66 kt | 2 kt | 0.6591 kt | Bahamas |
| 2010s | 3.07 kt | 2.52 kt | 0.5431 kt | Bahamas |
| 2020s | 3.5 kt | 2.87 kt | 0.6374 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Bahamas or New Caledonia?
- Bahamas, at 3.54 kt against 2.91 kt in New Caledonia as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Bahamas and New Caledonia?
- 0.63 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and New Caledonia?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and New Caledonia rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Bahamas ranks 161st and New Caledonia ranks 164th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf