Bermuda vs Guadeloupe: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Bermuda
- Guadeloupe
How they compare
Bermuda currently reports 0.6198 kt against 0.419 kt in Guadeloupe, a difference of 0.2008 kt.
That makes Bermuda's figure about 1.5 times Guadeloupe's.
Across all 34 years both countries report, Bermuda has been ahead every year.
Bermuda ranks 178th and Guadeloupe ranks 180th of 205 countries.
Bermuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bermuda | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5947 kt | 0.4414 kt | 0.1532 kt | Bermuda |
| 2000s | 0.5527 kt | 0.444 kt | 0.1087 kt | Bermuda |
| 2010s | 0.6067 kt | 0.4351 kt | 0.1716 kt | Bermuda |
| 2020s | 0.6192 kt | 0.4209 kt | 0.1983 kt | Bermuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Bermuda or Guadeloupe?
- Bermuda, at 0.6198 kt against 0.419 kt in Guadeloupe as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Bermuda and Guadeloupe?
- 0.2008 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Guadeloupe?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and Guadeloupe rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Bermuda ranks 178th and Guadeloupe ranks 180th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf