Bermuda vs Marshall Islands: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Bermuda
- Marshall Islands
How they compare
Bermuda currently reports 0.6198 kt against 0.4049 kt in Marshall Islands, a difference of 0.2149 kt.
That makes Bermuda's figure about 1.5 times Marshall Islands's.
Across all 33 years both countries report, Bermuda has been ahead every year.
Bermuda ranks 178th and Marshall Islands ranks 181st of 205 countries.
Bermuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bermuda | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5939 kt | 0.4224 kt | 0.1715 kt | Bermuda |
| 2000s | 0.5527 kt | 0.4537 kt | 0.099 kt | Bermuda |
| 2010s | 0.6067 kt | 0.4287 kt | 0.1781 kt | Bermuda |
| 2020s | 0.6192 kt | 0.4198 kt | 0.1994 kt | Bermuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Bermuda or Marshall Islands?
- Bermuda, at 0.6198 kt against 0.4049 kt in Marshall Islands as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Bermuda and Marshall Islands?
- 0.2149 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Marshall Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do Bermuda and Marshall Islands rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Bermuda ranks 178th and Marshall Islands ranks 181st of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf