Central America vs Thailand: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Central America
- Thailand
How they compare
Central America currently reports 1,540 kt against 444.19 kt in Thailand, a difference of 1,096 kt.
That makes Central America's figure about 3.5 times Thailand's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 26th and Thailand ranks 28th of 32 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 851.69 kt | 313.47 kt | 538.22 kt | Central America |
| 2000s | 1,093 kt | 361.28 kt | 731.66 kt | Central America |
| 2010s | 1,330 kt | 416.29 kt | 914.17 kt | Central America |
| 2020s | 1,507 kt | 445.74 kt | 1,061 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Central America or Thailand?
- Central America, at 1,540 kt against 444.19 kt in Thailand as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Central America and Thailand?
- 1,096 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Thailand rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Central America ranks 26th and Thailand ranks 28th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf