Cook Islands vs Tokelau: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Cook Islands
- Tokelau
How they compare
Cook Islands currently reports 0.0016 kt against 0.0003 kt in Tokelau, a difference of 0.0013 kt.
That makes Cook Islands's figure about 5.3 times Tokelau's.
Across all 24 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 200th and Tokelau ranks 203rd of 205 countries.
Cook Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cook Islands | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0036 kt | 0.0003 kt | 0.0033 kt | Cook Islands |
| 2000s | 0.0041 kt | 0.0003 kt | 0.0038 kt | Cook Islands |
| 2010s | 0.004 kt | 0.0003 kt | 0.0037 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Cook Islands or Tokelau?
- Cook Islands, at 0.0016 kt against 0.0003 kt in Tokelau as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Cook Islands and Tokelau?
- 0.0013 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Tokelau?
- 24 years are reported by both, from 1990 to 2013.
- How do Cook Islands and Tokelau rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Cook Islands ranks 200th and Tokelau ranks 203rd of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf