Croatia vs Papua New Guinea: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Croatia
- Papua New Guinea
How they compare
Papua New Guinea currently reports 62.91 kt against 58.95 kt in Croatia, a difference of 3.96 kt.
That makes Papua New Guinea's figure about 1.1 times Croatia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 103rd and Papua New Guinea ranks 100th of 205 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Papua New Guinea in 2.
Head to head by decade
| Decade | Croatia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37.73 kt | 31.43 kt | 6.3 kt | Croatia |
| 2000s | 46.24 kt | 42.35 kt | 3.89 kt | Croatia |
| 2010s | 54.06 kt | 55.44 kt | 1.37 kt | Papua New Guinea |
| 2020s | 58.4 kt | 60.92 kt | 2.53 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Croatia or Papua New Guinea?
- Papua New Guinea, at 62.91 kt against 58.95 kt in Croatia as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Croatia and Papua New Guinea?
- 3.96 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Croatia and Papua New Guinea?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Papua New Guinea rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Croatia ranks 103rd and Papua New Guinea ranks 100th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf