Dominican Republic vs Zimbabwe: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Dominican Republic
- Zimbabwe
How they compare
Dominican Republic currently reports 88.6 kt against 84.68 kt in Zimbabwe, a difference of 3.92 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Zimbabwe ahead.
Dominican Republic ranks 88th and Zimbabwe ranks 89th of 205 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 1 and Zimbabwe in 3.
Head to head by decade
| Decade | Dominican Republic | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39.51 kt | 50.66 kt | 11.16 kt | Zimbabwe |
| 2000s | 48.35 kt | 58.43 kt | 10.08 kt | Zimbabwe |
| 2010s | 67.08 kt | 71.27 kt | 4.18 kt | Zimbabwe |
| 2020s | 85.75 kt | 83.04 kt | 2.71 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Dominican Republic or Zimbabwe?
- Dominican Republic, at 88.6 kt against 84.68 kt in Zimbabwe as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Dominican Republic and Zimbabwe?
- 3.92 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Zimbabwe?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Zimbabwe rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Dominican Republic ranks 88th and Zimbabwe ranks 89th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf