Eastern Asia vs India: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Eastern Asia
- India
How they compare
Eastern Asia currently reports 22,091 kt against 8,522 kt in India, a difference of 13,569 kt.
That makes Eastern Asia's figure about 2.6 times India's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 3rd and India ranks 4th of 32 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | India | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,318 kt | 4,390 kt | 7,928 kt | Eastern Asia |
| 2000s | 15,067 kt | 5,269 kt | 9,798 kt | Eastern Asia |
| 2010s | 19,115 kt | 6,860 kt | 12,255 kt | Eastern Asia |
| 2020s | 21,833 kt | 8,322 kt | 13,511 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Eastern Asia or India?
- Eastern Asia, at 22,091 kt against 8,522 kt in India as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Eastern Asia and India?
- 13,569 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and India?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Asia and India rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Eastern Asia ranks 3rd and India ranks 4th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf