Europe vs Russian Federation: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Europe
- Russian Federation
How they compare
Europe currently reports 11,109 kt against 2,211 kt in Russian Federation, a difference of 8,898 kt.
That makes Europe's figure about 5.0 times Russian Federation's.
Across all 32 years both countries report, Europe has been ahead every year.
Europe ranks 7th and Russian Federation ranks 5th of 32 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,192 kt | 1,770 kt | 7,422 kt | Europe |
| 2000s | 9,787 kt | 1,785 kt | 8,002 kt | Europe |
| 2010s | 10,537 kt | 2,029 kt | 8,508 kt | Europe |
| 2020s | 11,092 kt | 2,182 kt | 8,910 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Europe or Russian Federation?
- Europe, at 11,109 kt against 2,211 kt in Russian Federation as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Europe and Russian Federation?
- 8,898 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Europe and Russian Federation rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Europe ranks 7th and Russian Federation ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf