Fiji vs Guinea-Bissau: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Fiji
- Guinea-Bissau
How they compare
Guinea-Bissau currently reports 9.41 kt against 8.35 kt in Fiji, a difference of 1.06 kt.
That makes Guinea-Bissau's figure about 1.1 times Fiji's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Fiji ahead.
Fiji ranks 150th and Guinea-Bissau ranks 148th of 205 countries.
Across the 4 decades both report, Fiji averaged higher in 3 and Guinea-Bissau in 1.
Head to head by decade
| Decade | Fiji | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.81 kt | 4.52 kt | 1.3 kt | Fiji |
| 2000s | 6.97 kt | 5.49 kt | 1.47 kt | Fiji |
| 2010s | 7.65 kt | 7.42 kt | 0.226 kt | Fiji |
| 2020s | 8.17 kt | 9.09 kt | 0.9218 kt | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Fiji or Guinea-Bissau?
- Guinea-Bissau, at 9.41 kt against 8.35 kt in Fiji as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Fiji and Guinea-Bissau?
- 1.06 kt, with Guinea-Bissau ahead.
- How many years of comparable data are there for Fiji and Guinea-Bissau?
- 34 years are reported by both, from 1990 to 2023.
- How do Fiji and Guinea-Bissau rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Fiji ranks 150th and Guinea-Bissau ranks 148th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf