France vs United States of America: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- France
- United States of America
How they compare
United States of America currently reports 4,913 kt against 1,046 kt in France, a difference of 3,867 kt.
That makes United States of America's figure about 4.7 times France's.
Across all 34 years both countries report, United States of America has been ahead every year.
France ranks 17th and United States of America ranks 17th of 239 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 906.66 kt | 3,563 kt | 2,657 kt | United States of America |
| 2000s | 947.43 kt | 3,957 kt | 3,010 kt | United States of America |
| 2010s | 982.07 kt | 4,430 kt | 3,447 kt | United States of America |
| 2020s | 1,051 kt | 4,901 kt | 3,850 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, France or United States of America?
- United States of America, at 4,913 kt against 1,046 kt in France as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between France and United States of America?
- 3,867 kt, with United States of America ahead.
- How many years of comparable data are there for France and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do France and United States of America rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- France ranks 17th and United States of America ranks 17th of 239 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf