Honduras vs Lithuania: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Honduras
- Lithuania
How they compare
Lithuania currently reports 64.41 kt against 60.88 kt in Honduras, a difference of 3.53 kt.
That makes Lithuania's figure about 1.1 times Honduras's.
Across all 32 years both countries report, Lithuania has been ahead every year.
Honduras ranks 102nd and Lithuania ranks 99th of 205 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Honduras | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29.9 kt | 46.95 kt | 17.06 kt | Lithuania |
| 2000s | 42.17 kt | 56.12 kt | 13.94 kt | Lithuania |
| 2010s | 51.51 kt | 57.37 kt | 5.87 kt | Lithuania |
| 2020s | 59.03 kt | 62.26 kt | 3.23 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Honduras or Lithuania?
- Lithuania, at 64.41 kt against 60.88 kt in Honduras as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Honduras and Lithuania?
- 3.53 kt, with Lithuania ahead.
- How many years of comparable data are there for Honduras and Lithuania?
- 32 years are reported by both, from 1992 to 2023.
- How do Honduras and Lithuania rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Honduras ranks 102nd and Lithuania ranks 99th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf