Indonesia vs Pakistan: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Indonesia
- Pakistan
How they compare
Indonesia currently reports 1,970 kt against 1,535 kt in Pakistan, a difference of 435 kt.
That makes Indonesia's figure about 1.3 times Pakistan's.
Across all 34 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 7th and Pakistan ranks 9th of 205 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 963.62 kt | 845.09 kt | 118.53 kt | Indonesia |
| 2000s | 1,153 kt | 1,020 kt | 132.88 kt | Indonesia |
| 2010s | 1,604 kt | 1,289 kt | 315.63 kt | Indonesia |
| 2020s | 1,966 kt | 1,505 kt | 461.38 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Indonesia or Pakistan?
- Indonesia, at 1,970 kt against 1,535 kt in Pakistan as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Indonesia and Pakistan?
- 435 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Pakistan?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Pakistan rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Indonesia ranks 7th and Pakistan ranks 9th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf