Indonesia vs Southern Asia: Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O
Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O over time
- Indonesia
- Southern Asia
How they compare
Southern Asia currently reports 12,590 kt against 1,970 kt in Indonesia, a difference of 10,620 kt.
That makes Southern Asia's figure about 6.4 times Indonesia's.
Across all 34 years both countries report, Southern Asia has been ahead every year.
Indonesia ranks 7th and Southern Asia ranks 5th of 205 countries.
Southern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 963.62 kt | 6,497 kt | 5,533 kt | Southern Asia |
| 2000s | 1,153 kt | 7,820 kt | 6,667 kt | Southern Asia |
| 2010s | 1,604 kt | 10,287 kt | 8,682 kt | Southern Asia |
| 2020s | 1,966 kt | 12,309 kt | 10,343 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems waste disposal — emissions (co2eq) from n2o, Indonesia or Southern Asia?
- Southern Asia, at 12,590 kt against 1,970 kt in Indonesia as of 2023.
- What is the difference in agrifood systems waste disposal — emissions (co2eq) from n2o between Indonesia and Southern Asia?
- 10,620 kt, with Southern Asia ahead.
- How many years of comparable data are there for Indonesia and Southern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Southern Asia rank globally for agrifood systems waste disposal — emissions (co2eq) from n2o?
- Indonesia ranks 7th and Southern Asia ranks 5th of 205 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood Systems Waste Disposal — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf